Hi! For celebrating Christmas we need cookies. I found these peanut cookies in my favorite recipe book "New York - Christmas" and they're super easy and quick to make. I can really recommend this cooking book, it hasn't only just Christmassy recipes but also other New Yorker specialties!
What you will need:
How to proceed:
What you will need:
- 100g soft butter
- 120g crunchy peanut butter
- 100g brown sugar
- 2 tsp vanilla sugar
- 1 egg
- 220g flour
- 2 tbl backing powder
- 100g salted peanuts
How to proceed:
- Stir butter, peanut butter, brown sugar and vanilla sugar until creamy.
- Mix in the egg and then the blended flour and backing powder gradually. The mixture should become smooth.
- Preheat the oven on 180°C and lay out the parchment paper on the tray.
- Hack the peanuts and put them on a plate.
- Take walnut size pieces of dough, dip them into the peanuts and then place them on the parchment paper.
- Depending on the size of the cookies, bake them 14 to 18 minutes.
- Julia
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